CARNATIONS
Pressing Complex Flowers
All of the flowers listed in "What Shall I Press" may
be successfully pressed whole, just as they grow. Press some full-face with stems attached
or separate, and others in profile. Include buds and partly-opened flowers just as Nature
does.
However, flowers that are more complex in shape or made up of
many petals such as carnations, must first be taken apart to press successfully, and then
reassembled after pressing. Carnations are now flown to flower wholesalers around the
world; they are available almost everywhere. For pressing select the small branching
variety that are about two inches across when fully opened. Fresh from the florist, they
should be stored in a vase of water until they open. Some will be ready for pressing over
a period of several days.
Stemsand calyx must be split to reduce thickness. The goal should
always be to get the moisture out of the material being pressed as quickly as possible to
preserve color and prevent mold.
There is a good procedure to use in humid weather or when
pressing a quantity of heavy material. On the second day, slip the computer paper
"sandwiches" out of the phone book press and into a dry phone book. Work from
the back of the book toward the front, allowing one-quarter inch of pages between
sandwiches. When all the material has been transferred, replace the water jug weight. Keep
the phone book press up off the floor for a good circulation of air. If there is still
much moisture on the third or fourth day, the material will benefit from a second transfer
to another dry phone book.
To the "Materials List" we now need to add a craft
or "Xacto" knife, one with a replaceable blade. The knife will be easier to
handle than a razor bladefor cutting and splitting flowers. Work on a thick pad of
newspaper when cutting.
The next page will
show how to take a flower apart.